Drippy Popsicle? No problem for our engineering teams! On April 21, FES students and parents met in the cafeteria for an exciting (and tasty!) challenge. On a warm spring day, how do you keep your frozen treats from turning into a melted mess? Inspired by THIS story and THIS video, our families worked together to plan a device to catch the drips, chose materials to engineer their prototypes, and tested them out by eating and observing the results. Check out the videos below to see our messes and successes!
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